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Scalloped Potatoes

Submitted by: Erin Miller

Directions

Mix ingredients together and bake at 350 for 40 minutes.

Ingredients

4-6 potatoes (boiled with skins on)
1 can cream of chicken soup
1 small package of sour cream
1 small onion, grated
pimento for color if desired
2 cups cheddar cheese, shredded

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